Later, German-Russians created yeast for their bread by fermenting wine. Kuchen is a word for cake in Germany. 2/3 cup soft bread crumbs. Apple Topping: Peel and slice thinly 3 apples. This braided sweet yeast bread with raisins can be your favorite breakfast. yeast 3 eggs, beaten 1 c. warm milk Mix flour, salt and shortening as pie crust. Dot with Butter if desired. Yield: One 13x9-inch coffee cake. Kuchen (pronounced “koo-ken”) is the German word for “cake,” but a real kuchen is so much more than that! If you agree, here are five delicious ways you can satisfy your cheesy craving. 1 cup heavy whipping cream. www.grouprecipes.com/102484/sour-cream-and-cinnamon-kuchen.html 3 tablespoons cherry or raspberry pie filling. ", You could say " well they serve Kuchen for a dessert or coffee. You can’t make guacamole without avocados. The first rising bread dough was probably created by accident when old dough that had a chance to grow wild yeast was incorporated into a newer batch of dough. Then choose your topping. Bake for 20 minutes at 375. Dissolve yeast in warm water in seperate bowl and then add to milk mixture. 3/4 cup sugar. Traditional kuchen is like a delicious mash-up of cake and pie, topped with creamy custard. Using a sweet roll dough recipe (frozen dough works well),roll dough to fit the bottom of a square pan. It is made with 100 percent rye flour and rye berries with some sunflower seeds and fermented with sourdough. Melted butter blended into the topping enhances the keeping quality of the sliced apples. to warm if batter is cold. Bake at 375 for 25 minutes. This Cherry Kuchen, a classic German coffee cake, combines the sweet dark cherries of summer layered on a simple coffeecake batter and topped with a crunchy streusel mixture of sugar, nuts and butter. 5. Recipe in two ways - healthier and classic. Beat in eggs and then flour. Cinnamon Topping: Use a pastry blender to mix butter and brown sugar and flour. Kuchen is a traditional German pastry that roughly translates to “cake.” Typically, kuchen is made with a sweet after dough has been prepared, risen double and punched down; then fit dough into pan; Spread on top of dough: the mixed togther,sugar, egg, flour, and add a little cream if mixture is too thick It is a cake made from a sweet dough and most often topped with fruit and a custard topping. Fill the kuchen: Brush the dough with the butter. Roll out each and put into pie tins. Warm butter sauce served over coffeecake lends the right touch to this apple-topped kuchen. Delicious served either warm or cooled, for breakfast … You can usually find slices of Zwetchenkuchen in bakeries all over Germany, especially during plum season. 30 min. Cheese Topping; Mix cottage cheese, egg and sugar in blender intil creamy. The mash was formed into a paste, and then formed into patties where it was left to dry. Bake at 375 for 20 minutes. Dec 31, 2016 - This authentic German sweet bread is so good, even though it does take some time to prep. Like pizza, I think it should be. Sweet yeast breads are great for weekend brunches, such as this one, Soft Honey Wheat Rolls and Chocolate Hazelnut Rolls. It's worth all your troubles. https://www.thespruceeats.com/cinnamon-sugar-kuchen-2121525 Then knead well until the dough is no longer sticky and becomes smooth. Set aside for approx. See more ideas about volga germans, recipes, german food. of kuchen batter over top of filling, and sprinkle with cinnamon. They complete fish tacos and are a tasty addition to burgers. lol I asked him one day if he would give me his recipe for his kuchens that he sold. Lebkuchen Often sold at Christmas fairs and Carnival . Jane Kear (Edmond, OK) shared her recipe for 8 Cheese Baked […]. 1 loaf (1 pound) frozen bread dough, thawed. When I worked at the bank I had a customer who use to always come to my window to make his deposits for his business. Create your own unique website with customizable templates. Perfect for afternoon of traditional German Kaffee und Kuchen! Bake in a preheated 350-375 degrees F conventional oven for 25-30 minutes or 19-24 minutes in a 325-350 degrees F convection oven. Gugelhupf (Sweet or Savory Yeast-Raised Pan Bread) Apfelquarkkuchen (apple And Cream Kuchen) Haselnusstorte (Hazelnut Torte) Obsttorte (Fruit Torte) Weintraubentorte (Grape Torte) Neujahrspretzel (New Year's Pretzels) Pretzels or Brezels (Bread Pretzels) Schokoladenpretzel (Sweet Chocolate Bread Pretzels) Springerle (Molded Christmas Cookies) There are many different types of cake that are common to Germans, but the recipe that most people of German-Russian descent think of when they hear the word ‘kuchen’ is a dessert with a yeast dough crust and a custard filling baked into a pie pan. DIRECTIONS Mix the ingredients for the crust,well;Divide into 7 balls. Kuchen, by the way, is basically just the German word for cake and it’s used for different types such as cakes with yeast dough, but also things like pound cake and several types of cake that might almost pass as bread (think banana bread etc.) He always smelled like doughnuts! I used a 9" round cake pan for mine. baking soda Combine flour with salt, add to the liquid, knead until you get a very smooth dough (See Robin Hood Flour Freezer Yeast Dough ) Roll dough into a 13x9-inch rectangle on lightly floured board. in the US. Using seasonal ingredients, these winter salads will be your new […], Is cheese a food group? Add oil too fast and it will curdle. Let set for 10 min. 1 tablespoon sugar. Beat slowly at first until everything is well mixed. Spread 10 oz. Kuchen is the German word for cake, and is used in other languages as the name for several different types of sweet desserts, pastries, and gateaux. Get ready to drool over salads – yes you heard us right! Add yeast, eggs and remaining warm milk to mixture. Ingredients. The ultimate way to eat cheese is in macaroni and cheese. Heat slowly until warm on stove. Place pie plate on an aluminum pan (5 per pan). Mix Slowly beat in oil. This bread is surprisingly easy to bake at home. About an hour. TOPPING: 3 tablespoons all-purpose flour. Add flour, some milk, sugar, butter, egg, fresh yeast, and salt to a bowl. https://www.justapinch.com/recipes/bread/sweet-bread/german-kuchen.html Roll this dough out in a rectangle. Bake 20 minutes at 375. apples, thinly sliced and sprinkle with cinnamon, nutmeg and sugar to taste, Just A Pinch Recipes - # 1 Site for Real Recipes from Real Home Cooks, Show 10 Comments & Reviews, 17 Recipes With Avocado That Go Beyond Guacamole, Five Delicious Ways to Satisfy a Cheese Craving. Aug 5, 2017 - Explore Debby Werth's board "Volga German Recipes", followed by 120 people on Pinterest. Cover and let rise until doubled. 2 tablespoons butter, melted. Vollkornbrot is loved in northern Europe, especially Germany and Scandinavia. He wouldn't do it till the week he decided to close his bakery and retire. Dough- Scald milk and add butter, sugar, and salt. My favorite is the cinnamon or butter kuchen. Flour 1tsp salt ½ c. shortenting ½ c. sugar 1 pkg. Sweet and juicy blueberries with a streusel topping and toasted almonds on a soft cake like bread. Stir together the cinnamon and sugar, and sprinkle the dough with the nuts, raisins, and cinnamon sugar. When needed, the patties were broken into warm water and dissolved, then made into bread dough. Heat on top of stove until hot and pour on crust after second rising. You will put a little time into this recipe till you get use to handling the dough and knowing the toppings. In my mind, cheese makes everything better. It's sweet enough to be a treat on its own. Bake 25 minutes at 375. It’s an easy and popular cake to make in Germany. Dissolve yeast in ½ cup warm milk. He owned a bakery. Add cinnamon and sprinkle over dough after it rises the second time. Pour on dough after rises second time. Roll out into desired shape and let rise 30 minutes. Learning how to bake … Roll each rectangle up tightly like a jelly roll, tuck the ends under, and place them in 2 greased standard (9-1/2 x 4-1/2 x 3-inch) loaf pans. vanilla 1 c. mashed bananas (be sure to use over-ripe ones) 1 tsp. If you’re invited to Kaffee und Kuchen at someone’s home, don’t be surprised if Zwetchenkuchen is served. Fill the center with apples and dot with butter. Our Bakery has been baking 6 styles of the most popular German breads for more than 30 years. Germany has the largest variety of breads with more than 300 basic kinds of bread, producing more than 1,000 types of small bread-rolls and pastries. Punch down and divide into 5 pieces. After the patties were dry, they would be stored in a fabric bag and hung in a cool, dry place. https://www.food.com/recipe/german-fresh-fruit-kuchen-bread-machine-90215 word variations are also Kuka, Kuga.If someone asks "What is German cuisine like? This dessert is very popular in Germany, and you’ll find that many communities in the United States carry on the tradition of cooking kuchens. Butter Topping: Beat together sugar, eggs, and vanilla. Rich and creamy, use them in deviled eggs or a dip. They will curb your avocado craving […], Don’t let boring, lackluster, and flavorless salads get you down this winter. Sprinkle with cinnamon and sugar and nutmeg to taste. Press the fruit and nuts well into the dough. Just A Pinch will NOT work unless you turn javascript ON in your browser. German Blueberry Kuchen is the best breakfast bread ever. The word ‘kuchen’ means ‘cake’ in the German language. It’s super moist, it’s fluffy and it has a subtle sweet taste. By adding fruits, vegetables, nuts, homemade dressings, and cheeses to salads, you elevate a winter salad to a whole new level. If you’re craving avocado but don’t want guac (gasp), remember these recipes. Cherry Topping: Heat can of dark cherry pie filling and spread on crust after it rises second time. This recipe makes enough for 5 kuchens. 3/4 c. sugar 1/2 c. butter Dash of salt 1 1/2 c. flour 1 egg 1/2 tsp. In a large pot the wine was warmed, and when foam was created on top it would be skimmed off and ladled into a nearby pot filled with corn flour. Arrange fruit (apples peaches,rhubarb or any other fruit you prefer), in single layer… How to Make Apple Kuchen Step-by-Step Thaw frozen dough as directed on header page. But they are good in many more recipes too. Pie, topped with creamy custard these winter salads will be your new [ … ] Mix flour, milk. Sweet roll dough recipe ( frozen dough works well ), remember these.! 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